(You’ll Never Guess They’re) Vegan Chocolate Chip Cookies

(You'll Never Guess They're) Vegan Chocolate Chip Cookies (via thepigandquill.com) #baking #dairyfree #eggfree

Let’s talk about fears. Is it weird to kick things off that way? Here, I’ll add some bogus relevance. It’s almost Halloween: super spooky. Let’s talk about fears. Better? I’ll tell you what I’m afraid of. One thing, really, and I’m getting real vulnie putting this out there for all the internet to read/take advantage of. Ready? Creepy tiny repeating textures, mostly those occurring in nature and especially those occurring on flesh. We’re talking: beehives pores/spores/those things on the underside of ferns VOMMITTTTT aerial views of penguins en masse See also: geico guy made of money skittles chicken pox guy OMG NO … Read More

Gingered Mint Tea Sparkler // Happy Bday P&Q!

Gingered Mint Tea Sparkler recipe (via thepigandquill.com) #nonalcoholic #mocktail #summer

Back-to-back bevvies!? I know. But I can explain. Onesies: I’m just not ready to give up on summer, ya ol’ gal. And twosies: it’s mah berfday! Ok ok, it’s not my birthday, but it’s this ‘ere blog’s birthday, and that calls for something you can clink in a glass. Are we still kinda stuck on ya ol’ gal? I know. It was a weird thing to say. Like, something that only a Kristen Wiig character could pull off speaking out loud, but what’s done is done. YA OL’ GAL. You think I’m going to work that in a bunch more times before … Read More

Gazpacho Andaluz with Smoked Paprika-Glazed Almonds

pacho Andaluz with Smoked Paprika-Glazed Almonds recipe (via thepigandquill.com) #vegetarian #dairyfree #vegan #soup #summer

Note: Before you lose interest amidst all my BS, let me get straight to the punchline: share a fruit or veggie selfie using the #DrinkGoodDoGood hashtag on social media, and Naked Juice will donate 10 lbs of produce to communities in need. It’s so easy, you guys. And you love selfies. YOU LOVE THEM. K, back at it… Clean undies. Bubbly water. Freedom. Oh hi there. Today we’re listing things I take for granted. How about: fresh produce? Seriously. While I’ve been known to snobbishly scoff at Trader Joe’s overpackaged stone fruit or dimpled avocados, the truth is, for most … Read More

Chile-Lime Coconut Mango Pops

Chile-Lime Mango Coconut Pops recipe (via thepigandquill.com) #vegan #dairyfree

Hey guys! Little known fact: I am only capable of starting posts with hey guyssss. They are literally the first two words that pop out every time I open a new draft. And then, like, 64% of the time I come back to the top and force a new opener. Or just add a bunch of sssssssss’s. Or swap in a super original spelling of hey. I’m kinda digging haaaaaaiii but sometimes heyyo slips out, too. Hihihi! Hehwoooooooh. Heyeyeyeye. Hajjjjaieyeewwww. I’m drinking $4 wine. Hey guysssssss. Anyway, these popsicles are so super simple that they leave me with almost nothing to drone … Read More

Summer Whipped Ricotta Toast Two Ways

I’ve been debating getting into this for a few weeks now, and the last thing I want to do is detract from such a pretty post with an undeniably ugly topic, but you guys. The Bachelorette.  WHAT IS EVEN HAPPENING. I won’t give any radical spoilers because I totally get that in a Hulu World not everyone has seen it, but why she’s not just going full Kaitlyn rogue and humping Luke in a barn somewhere is beyond me. And do we really need to get into it over Robby’s hair? I know it’s completely unfair to just personally attack these … Read More