Vegan Taco Salad Bowls with Tempeh Walnut Taco Meat

Vegan Taco Salad Bowls with Tempeh Walnut Taco Meat recipe via The Pig & Quill #plantbased #grainfree

Vegan Taco Salad Bowls with Tempeh Walnut Taco Meat — mild, nutty tempeh marries toasty walnuts and classic taco seasonings in these simple, satisfying plant-based salad bowls that deliver loads of nostalgic flavor. Heya folks! Quickie post today. But man — what a summer, eh? I feel like everything and nothing is happening all at once. Truly, there have been some serious highs (10 years married!!), some serious lows — and some serious…consideration for how I can be a more educated, informed and responsible human being. Fortunately, amidst homeschooling, soul searching — and, oh yeah, avoiding a global pandemic like … Read More

Grilled Tofu Kebabs with Blueberry Chutney (Vegan)

Grilled Tofu Kebabs with Blueberry Chutney — a simple, grilled plant-based meal with a tangy, fruity chutney and bright herbs. Well hey, guys! Been a while, but I’m sharing these Grilled Tofu Kebabs with Blueberry Chutney over on Nosh & Nourish today, and I wanted to give you a bit of a sneak peek here first. I’m gonna be real with you for a moment: when Kelly approached me with the idea for a recipe that would marry blueberries + tofu, well — I was totally on team sweet. Visions of blueberry smoothies and vegan panna cotta and tofu mousse … Read More

Pink Mini Vegan Donut Muffins

Pink Mini Vegan Donut Muffins recipe via thepigandquill.com #quarantinebaking #baking #eggfree #dairyfree

Pink Mini Vegan Donut Muffins — perfectly bite-sized, naturally-colored pink muffins that come together quickly in one bowl and happen to taste exactly like homemade cake donut holes. Hey hey, lovelies. Today I’m over on Nosh & Nourish sharing a recipe that I am so beyond excited about — one, because they’re stinkin’ cute, and two, because they’re extraordinarily easy and so. freaking. good. Obviously, the world’s a bit…different, let’s say, than the last time I popped into this space to talk about these Pan Fried Singapore Rice Noodles (which we’ve still been making almost weekly since the quarantine — … Read More

Pantry-Friendly Zucchini Fritters with Greek Yogurt “Ranch”

Pantry-Friendly Zucchini Fritters with Greek Yogurt "Ranch" recipe via thepigandquill.com #vegetarian #mealprep #pantrycooking #pantryrecipe #dinner

Pantry-Friendly Zucchini Fritters with Greek Yogurt “Ranch” — these easy-to-make fritters are made with only a few ingredients and fry up tender and fluffy with a crisp exterior. The homemade greek yogurt ranch dressing is a versatile dipping sauce, too. Oh, friends. How the world has changed since we last chatted. Nearly every facet of this global pandemic has been delved into across social media and many a blog post, so I won’t spend much time on it here other than to say we’re attempting to make the very most of this unprecedented opportunity to spend so much time together … Read More

Instant Pot Homemade Hamburger Helper

Instant Pot Homemade Hamburger Helper Recipe (via thepigandquill.com) #mealplan #dinner #weeknightmeal

Instant Pot Homemade Hamburger Helper — this nostalgic hamburger helper recipe packs all of the flavor of your favorite cheeseburger skillet meal without any questionable ingredients. And best yet? It comes together in the same amount of time as the box stuff thanks to the Instant Pot. This post is the first in an ongoing partnership with sponsor Panorama Organic Grass-Fed Meats. We have scaled back the amount of animal products we consume in our household, so when we do choose to eat meat, quality is of the utmost importance, as is the respect for and humane treatment of the … Read More