You guys, I don’t know about your parts, but my parts are hot. My parts meaning both of the world and, um, of my bod. My parts are hot. Lana’s parts are hot. I feel like at the conclusion of each nursing session I’m peeling us apart like a sheet of stubborn cling wrap that just is not having it. Poor little clammy kiddo. We’ve been swaddling her nekkie at night (well, diped up but no jammers) in the lightest little muslin swaddle we’ve got and she’s been getting through it like a champ. Because lemme just put it out … Read More
earl grey chocolate pots de creme with honeyed coconut whip
Let me tell you a story. I’ve never actually met Akiko Graham, but I can tell you with a fair degree of certainty that, in addition to being a phenomenally acclaimed ceramist, she’s an excellent human being. Generous and thoughtful and soulful and sweet. And while I’ve never met her children, either, I’d also bet she’s a pretty spectacular momma. Reminds me a bit of my own, actually. A couple of years ago I was managing communications for a renewable fuel company when the phone rang. It was an unusually cold winter in the Pacific Northwest, and the unexpected drop in … Read More
charbroiled lemongrass chicken + tamago banh mi tacos with five spice mayo
Gonna keep things simple today because we’re off to spend a long weekend with ye’ old granfolksies and homie needs to pack up all the shit that apparently is required for a 13-lb human to function. Oh, ok — to function in style. But it’s a lot of shit, you guys. And that’s not even counting the actual, um, shit. Which is surprisingly unshitty. Wow, really getting you revved up for tacos, aren’t I? Rewind. It’s no secret I love tacos. Or even, specifically, fusion tacos. It’s also no secret I love banh mi. As Joey Tribbiani wold say, put your … Read More
vegan pb + j popsicles // #popsicleweek!
It’s heeeeeeeeeeeeeere! Popsicle Week 2015, aka The One Where I Eat Allllllll the Peanut Butter. I hope your party pants are clean. If you guys have been here for a while, you might recall that Popsicle Week is an annual thing thanks in no small part to Billy over at Wit & Vinegar and his most excellent hosting skills. (Seriously, doing these group post thingies is kind of a tricky bia, so THANK YOU, BILLY. Managing a zillion hyperlinks is fersure a herding cats situation.) You can — and mosdefshould — visit Billy’s official PW page to check out the 65+ bloggers … Read More
herbed asian quinoa salad (vegan + gf)
You know that feeling when you drag yourself up from the depths of a particularly realistic dream only to stumble through your house like a stranger? Bathed in the buttery glow of early morning, the rooms are all the same: there’s salt in the pig, dust on the turntable. The down pillows on the sofa are dented just so (hi-YAH!) — and yet you turn down the hallway with fresh eyes, taking it all in the way you would when the light blinks green and the door swings open to a freshly turned hotel suite. It’s refreshing and disorienting and quietly intoxicating all … Read More