Overnight Miso-Braised Sausage + Chard Lasagne

Overnight Miso-Braised Sausage + Chard Lasagne recipe (via thepigandquill.com) Possibly the simplest and tastiest lasagne yet! #dinner #cheese #eggfree

When I was 12 years old, I had a fever-induced dream that I was walking through a canyon of lasagne, towers of noodles and jarred red sauce closing in on me from all sides while I scrambled to pick up brittle twigs of dry angel hair pasta before they crumbled between my fingers. I knew that, somehow, collecting up the angel hair was my way out, but it was an impossible task, multiplying before my eyes. I awoke in a cold sweat, crying, and tugged on my (then) step-sister’s arm. “Tiffany, I had a bad dream. About lasagne.” She took it … Read More

Summer Whipped Ricotta Toast Two Ways

I’ve been debating getting into this for a few weeks now, and the last thing I want to do is detract from such a pretty post with an undeniably ugly topic, but you guys. The Bachelorette.  WHAT IS EVEN HAPPENING. I won’t give any radical spoilers because I totally get that in a Hulu World not everyone has seen it, but why she’s not just going full Kaitlyn rogue and humping Luke in a barn somewhere is beyond me. And do we really need to get into it over Robby’s hair? I know it’s completely unfair to just personally attack these … Read More

Hoisin-Grilled Eggplant + Avocado Bánh Mì

Hoisin-Grilled Eggplant + Avocado Bánh Mì (via thepigandquill.com) #vegetarian

First off, a moment of gratitude for your unwavering acceptance of my unconventional post yesterday. In a world that keeps insisting it’s reached its quota of hope, you make me happy to be human. Ok, on with the show. I’m just going to start this off by saying how disappointed I am that the eggplant emoji has taken the dirtiest of turns. Seriously, all I wanted to do the whole time I was teasing this post on social media was string together about a billion heart and hearty-eye emojis with the eggplant emoji, backwards and forwards and backwards again. But … Read More

Pigtales 04: Taking a Minute

This post is going to seem out of left field, but it’s one of those things, like plucking a mole hair, that just needs to happen. And it’s about as glamorous. Meaning, no photos of food today. No babes. Just this. Words. And I’ll keep them few. I applaud transparency in blogging. In fact, it’s what keeps me coming back to my favorite spaces over and over again. If you’re feeling vulnerable, I want to know about it. Shit is getting heavy? Let me virtually shoulder that burden. Shedding salty tears over your fifth batch of gluten-free doorstops? I’ve been … Read More

mexican chocolate crème brûlèe (vegan)

mexican chocolate crème brûlèe recipe from @thepigandquill (via thepigandquill.com) #vegan #dairyfree #dessert #tofu

Hi guys! Hope all you ‘Mericans out there had a crackin’ holiday weekend. We took Miss Bug up to the lake for the first time and it was one of the most joyful weekends I can recount. Just a small group of good friends (we even flew the Ohio bestie out!), big dinners at home, plenty of time taking in Tahoe’s sweet sugar-pine air — running, hiking, biking, beaching — and even a few tan lines to show for it. Somehow, I’m always caught off guard by the Hot As Shit sand and the Cold As Shit water in Tahoe, but when … Read More