Creamy Baked Eggs with Chimichurri (Christmas Eggs! w/ gf option)

This week has been a whirlwind. I’d point out my lack of posting, but perhaps you’ve already noticed? We learned a few days ago that Chris will be starting a new job in two weeks (he’s such a smartie!), we’re toying with the idea of moving (locally, but is moving ever easy?) — and after months of anticipation research, we finally sealed the deal on some new wheels for this little lady. Which begs the question: where was this heated steering wheel thing when I was driving to work in Level 3 snow emergencies a few years ago? Or 4WD, … Read More

Cheesy Sweet Potato Waffles w/ Sour Cream & Maple

There are weeks where you feel like you just suck at life. And I’m having one. In a big, fat, cure-me-with-carbs kinda way. So let’s talk waffles. I like waffles. They taste good. They make my insides feel good. And the they’re a guilty pleasure for my OCD side. I maybe eat my waffles along the gridlines. WHAT. I’m not going to insist that these waffles are life changing, but I will tell you that the more I use the word waffles in this post, the better I feel. Try it for yourself. I mean, you don’t have to type … Read More

Spinach & Quinoa Cake with Curried Avocado Cream (gluten-free)

We have friends in town this weekend. And you know what friends in town means. Swiffering the hair off the bathroom floor. And also: brunch! Now that we’ve awkwardly linked hair and food and I’ve lost a good number of readers, let’s the rest of us delve a little more into the brunch thing. From my (clearly very chaotic) point of view, brunch is the king of mealtimes for a numbers of reasons. A) It’s a hybrid word. Maybe the first ever. In fact, yes, I’m pretty sure linguistic anthropologists would tell you that back in the day, like when … Read More