This morning I woke up with sunshine practically pouring out of ears, my heart lighter ‘an air and a serious spring in my step. It’s summer, you guys. Not almost summer or might as well be summer but the real thing. Warm. Glorious. And my day planner Google Cal is finally awash with long, sleepy weekends, fancy pants dinners and aeroplane travel to places near and far. Columbus, Las Vegas, Puerto Vallarta. Tahoe, Mammoth — and, if I can swing it, maybe even a late summer roadtrip through the Pacific Northwest. It’s a lot in a little time, and before I know it, … Read More
Strawberry-Lime (Coconut) Agua Fresca

It’s my birthday week around these parts — and who’s got two thumbs and loves herself a birthday cocktail? THIS GIRL. Sadly, the only booze we’ve got in the house at the moment is brown, and unless there’s a good glug of ginger beer involved (or bacon and dates) (or ice cream and fruit) (or peer pressure and prayer), I’m not big on the brown. I know. I’m a huge disappointment. What kind of foodie takes issue with whiskey? Maybe the kind that turns FUCHSIA in the face at first sip. We’re talking the shadowself of every blemish I’ve ever had, incarnate. On mah … Read More
Easy, Steel-Cut Overnight Oats — and the Sambazon 3-Day Purifying Cleanse

WARNING: This is kind of a long, schizo post. I’d love for you to follow the storyline from soup to nuts, but if you just want the low-down on the review, skip to the middle. If you’re jonesing for oats, skip to the end. I don’t know why it took me so damn long to hop on the overnight oats train {t00t t00t}. It’s no more work than fixing a bowl of cereal or assembling my beloved Greek yogs breakie. You just do it the night before — so in a sense, it’s actually easier. Wake up. Eat. Dance party. … Read More
Clementine Cake (gluten-free, grain-free, paleo) — and a birthday for momma

Love cake? Check out last week’s recipe and enter for your chance to win a DIY Calligraphy Set from The Lettered Bride! Gogogo! Does it, at this point, go without saying that I’m a momma’s girl? I am, through and through. And a better person for it, I truly believe. There is so much of my mom in me, much to the chagrin of my teenage self, who took only too much pleasure in referring to my mom as a textbook AAM — Angry Asian Mother. My best friend, Miriam, and I coined this term, feeling then that the angrily exhaled … Read More
Roasted Beet and Fennel Burgers (veg, gluten-free, grain-free, paleo)

Whoa. Check out them lookers. (Also, check out my mom’s vintage sewing table-turned-sideboard.) (And the rih-dic light in her dining room.) (And my clear lack of something to filter all that pretty light.) (But it is oh so pretty.) (K, I’m done now.) Let’s talk about beets, bay. bee. Sweet, nutty and blitzed with licorice-y fennel, warm, worldy spices, piquant salsa and just a dribble of sunshiny honey. AND NUTS. Can we also talk about how there are so many toasty little nut bits going on in here? There are. And it (they?) makes for a patty that is damn near … Read More

