White Chocolate Pistachio Cookie Crisps – these gluten-free white chocolate cookies are thin and impossibly crunchy, studded with tiny caramel bits and lots of salty pistachios. They’re positively addictive (and conveniently egg-free). Hey guys – Quick housekeeping note! If you’ve been missing my emailed posts, they’re soon to be back and better than ever. Not yet signed up to receive The Pig & Quill emails? Subscribe here and receive fresh, seasonal recipe ideas — and more of those notorious salty scribblings — every week(ish)! Happy new year, friends! I can’t believe it’s taken me this long to post something new in … Read More
Coconut Curried Sausage & Veggie Gumbo (gluten-free)
It’s Fat Tuesday tomorrow! And in case you’re curious how much restraint was required to skip calling it Phat Tuesday, well, 1) buttloads and 2) look how well that worked out. IT’S PHAT FAT TUESDAY TOMORROW! Because if fried and fatty shenanigans aren’t pretty hot and — oh yes — tempting, then I don’t know what is. (LIE. I know what is. Did you guys watch the Oscars? Jessica Biel is neither fried nor fat but girlfriend looked TASTY.) Speaking of tasty, did you happen to catch my 10 Drool-worthy Mardis Grad Recipes post on Full Circle last week? It’s … Read More