Yesterday was one of the downest days I’ve experienced in a while. One of those days that makes you crave the comfort of things like good girlfriends and sushi. And frozen yogurt. And beer. At one point I think I literally uttered the phrase “I want my mommy.” Fortunately, with this weekend being Mother’s Day, I can look forward to plenty of QT with both mommy and mommy-in-law, and I can already tell it promises to be just what the doctor ordered. Of course, a swimming pool of ramen and a hammock of Vic’s cappuccino chip ice cream couldn’t hurt … Read More
Cinco de Mayo Roundup: Cray for ¡Olé!
Hola. (Also — Holla!) Ima keep this short. Reaaaaaaaaaaaaaaal shoooooort. (Apparently not that short since I’m playing it pretty fast and loose with the emphasized vowel sounds.) Tomorrow is Cinco. I’m at the lake. Margs are calling. (Yes, I know it’s 8am…) I’d attempt to share one with you in the form of a recipe, but I might be the world’s worse bartender. So instead, hows about we do another quickie recipe roundup — Mexican edition — to make sure you have a full cushion before unwisely donning that boozy sombrero? Sweet. Lessdoeet. Have a festive and safe Cinco, everyone! xoxo, Gossip … Read More
Award-Winning Vegan Soyrizo & Sweet Potato Chili
Ready for a story guys? Here goes. Last week at work we had a chili cook-off. The First Annual for our little company, I’m guessing. We’re a team of about 30 people, with maybe two-thirds of us in the office on a “busy day.” So, because most of us like to eat — and a handful of us really like to cook — we had a chili cook-off. The word quaint should probably be in there somewhere. Requirements for the cook-off? None. No heat restrictions, specific diet accommodations, nada. This was anything goes, people. And guess-friggin’-what. This Vegan Soyrizo & … Read More
Mini Pineapple Corn Cakes with Lemon Glaze
Happy weekend, lovelies! What a week it has been. Productive, to say the least. And mehbeh a tad stressful. But a productive week usually makes for a content Emily, and around here, that’s far superior to the alternative. The alternative, of course, being the Emily that’s full of passive aggressive complaints and grandiose insinuations and overly general generalizations that usually revolve around such dramatic statements as, “I’m not sure why I should have expected anything different…” Boy, that gets ugly. Full disclosure, a scant bit, just a wee dribble, of that latter Emily might have made an appearance this week. … Read More
Earth Day Roundup: A Week of Meatless Eats
Oh hey dudes and dudettes — Happy Earth Day! If you’re anything like me, Earth Day seems a little underplayed considering the fact that — as cliché as it sounds — we should probably treat every day as Earth Day, but from the glass-half-full (errr, icecap-half-frozen) perspective, one day is better than none. And if one day is better than none, five days are better than one! I know, I’m one clever hen. But I’m going somewhere with this: This year, why not stretch Earth Day into Earth Week and celebrate with 5 days dedicated to eating sustainable, lower-carbon, meat-free meals? C’mon guys, given … Read More