Jalapeno-Cheddar Chicken Melts

Do you ever wish blogging could be like a Choose Your Own Adventure Book? I sure do. Particularly on days like this when I’m just not sure what trivial detail of my personal life I feel like rambling on about before I awkwardly somersault my way into a recipe for open-faced melty goodness. I could tell you about the four servings of salt and pepper potato chips I just hoovered before realizing that a “portion” is NINE FREAKING CHIPS. Or I could mention that we’re going to New York this coming week for the first time both A) together and … Read More

The Best Tomato Salsa You Will Ever Eat, new P&Q schedule and lists galore!

The windows are a’open, new Daft Punk is a’playin’ and I’m a’stuffin’ my face. (Ooh, sounded a little Italiano on that last one.) In sum: it’s turning out to be quite a lovely day. I’m pretty eager to get on to what will become  your go-to, year-round salsa (yep, it’s that good), but first: a few exciting announcements. Hooray! (Should we make them look like a list? I think we should. Wait, is that a bad idea because it will push the pretty Facebook and Twitter images I made too far down the page? Is that bad marketing? Probably. Oh screw … Read More