Coconut Curried Sausage & Veggie Gumbo (gluten-free)

It’s Fat Tuesday tomorrow! And in case you’re curious how much restraint was required to skip calling it Phat Tuesday, well, 1) buttloads and 2) look how well that worked out. IT’S PHAT FAT TUESDAY TOMORROW! Because if fried and fatty shenanigans aren’t pretty hot and — oh yes — tempting, then I don’t know what is. (LIE. I know what is. Did you guys watch the Oscars? Jessica Biel is neither fried nor fat but girlfriend looked TASTY.) Speaking of tasty, did you happen to catch my 10 Drool-worthy Mardis Grad Recipes post on Full Circle last week? It’s … Read More

Spinach & Quinoa Cake with Curried Avocado Cream (gluten-free)

We have friends in town this weekend. And you know what friends in town means. Swiffering the hair off the bathroom floor. And also: brunch! Now that we’ve awkwardly linked hair and food and I’ve lost a good number of readers, let’s the rest of us delve a little more into the brunch thing. From my (clearly very chaotic) point of view, brunch is the king of mealtimes for a numbers of reasons. A) It’s a hybrid word. Maybe the first ever. In fact, yes, I’m pretty sure linguistic anthropologists would tell you that back in the day, like when … Read More

Salted Chocolate Creme Pie with Coconut Whip

I’ve been on a pie kick lately. Last week it was a smoothie that tasted like pie, today it’s a real-deal, legit dessert pie — and next week I’m even talking about quinoa pie. Well quinoa cake, but it’s kinda pie-y. Fuhrreal. It’s so cray I don’t know what to say. A few months ago, shortly after I decided it’d be worth my/your while to break out the good camera, I made a little dessert called Salted Mayan Chocolate Pots de Creme. And you guuuuyyyyyyyys, you ate them right up! Either that or my mom clicked the recipe about a bajillion … Read More

Easy Salted Mayan Chocolate Pots de Creme

Easy Salted Mayan Chocolate Pots de Creme | the pig & quill

You know what’s fun to wake up to? Leftover pizza that Chris brought home from Sacramento completely unexpectedly. Hello, breakfast! You know what’s not fun to wake up to? Chris doubled over with food poisoning from said pizza. Fortunately, I hadn’t gotten any further than taking the box out of the fridge and doing a little dance before Chris warned me. Bullet dodged. So that’s been our morning, which means that, instead of celebrating Grandma Inez’s 90th birthday with about a hundred of Chris’ aunts, uncles and cousins, we’re chilling at home with The Carrie Diaries and napping away the … Read More

Coconut Curry Cod with Kale & Carrots

The people have spoken. Thanks for the comments following yesterday’s prompting, friends. This week has been a bit of a downer with me and Chris both fighting a bug (dontbethefludontbethefludontbetheflu) and a little reader interaction was just what I needed to get back into the groove. And potato chips. Uncommonly-balanced diet be damned! When phlegm attacks, there are only three things I want: The saltiest, crunchiest potato chip one can find. Aggressively carbonated soda. Vernor’s in a can is usually my first choice. In an attempt to remain somewhat healthy, this round I went with Hansen’s Natural club soda. It’s … Read More