Classic Acai Bowls (vegan & gluten-free)

Classic Açaí Bowls recipe (via thepigandquill.com) These vegan açaí bowls taste of vacation but are surprisingly easy to make at home! #glutenfree

Classic Açaí Bowls — a sweet-tart açaí smoothie topped with fresh fruit, granola, coconut and honey, these vegan açaí bowls taste of vacation but are surprisingly easy to make at home. These vegan açaí bowls, you guys. So hot right now. If you live in a beach town or some kefir-drinking granola ‘hood, you know what I mean. Or maybe if you’re, like, Brazilian, or something. In which case, please tell me: why are roughly ALL% of the world’s supermodels Brazilian? Are the Brazilian people really all that statuesque and sultry and smoldering and other S words that make me … Read More

Creamy Potato, Leek & Gorgonzola Soup (gluten-free)

Soups on! Does anyone say that anymore? Did anyone say that ever? Is there anything more comforting than a bowl of soup? When you’re sick, when you’re chilled, when you’re feeling too lazy for real cooking but somewhere inside your domestic diva urges you to persist? That damn diva. She sure can be a pesky mofo. Will the questions ever stop? Nah, and unfortumunnately they likely won’t become more interesting. It’s the nature of blogging. Eventually, you run out of things to say. Sors. SOUP! Amazingly, this simple, creamy wonder doesn’t employ a smidge of cream — and when it … Read More

Grapefruit, Gorgonzola, Pear & Parsley Salad (gluten-free)

Game of Thrones warned me: Winter is here! Really! I mean, I’ve been in my CaliBubble for a while, but would you believe the rest of the country is not suffering from a record-breaking drought? If you saw the gigantor snowflakes bombing the asphalt outside my pal’s window right now, there’d be no question. It’s full-blown waynter. (And here I thought the Snowpocalypse was just YA for the forthcoming albino zombie takeover. “Just,” of course, being used super loosely because, duh, I would totally read that.) Anyway. Food! So while I’m here in Minneapolis getting snowed in, I thought yooz … Read More

It’s a Share the Love Cuisinart GIVEAWAY! (And “Strawberry Milk” Icebox Pie)

Update: This giveaway is now closed. Thanks to all who entered! Dudesies, it’s Valentine’s Day! And in honor of this, the most romantical of holidays, I felt like I needed, well, more than words…to show I feel…that my love for you is real. (Too…Extreme? Ha. Just me? Shocking.) But seriously you guys: I’ve joined nine of my blogger buds to Share the Love by giving one lucky reader an incredible 14-Cup Cuisinart Food Processor! And it couldn’t be easier to enter!  In case you didn’t get that, alls ya gotta do is CLICK HERE to enter through Rafflecopter between February … Read More

25-Minute Skillet Chicken w/ Carrots & Leeks (gf)

25-Min Skillet Chicken with Carrots and Leeks – a satisfying skillet chicken dinner that boasts all-day flavors but comes together quickly. Perfect for a weeknight meal. I love leeks. They’re kind of a pain in the ass to wash, yeah, but so what. The leeks will thank you for it, and I really believe that. (Can you imagine what it must feel like going through life with silty grit chillin’ under your skin? Like that moment when you first walk onto the beach and realize one step too late that you should have taken your shoes off from the start. You’re … Read More