Last weekend, I swindled Cristin of the faboo Cristin More Photography into driving into the suburban abyss that is the Peninsula in exchange for brunch. I was prepared for some serious arm-twisting, but she came around surprisingly easily. I’d like to think she was really digging the company, but I’m thinking the promise of bacon had something to do with it… While she was here, we killed two birds (sadface) with one stone and knocked out a few fun shots in the kitchen before tucking into a meal of the fruity salad you see here, a spring pea and bacon … Read More
Sunday Supper: Lamb Loin Chops & Minted Quinoa
You guys. I know you know I watch a lot of TV, but you guyssssssss, Vampire Diaries is getting off the heezy fo sheezy. That show is like a leather-clad stew of attractiveness. And I want seconds. Same goes for these classy chops. Yes, believe it or not, every now and then I make something that doesn’t come together in a Dutch oven in less than 30 minutes. Sometimes there’s even a sauce, oh my. A rich, buttery, boozy pan sauce. Or a tapenade with chewy sundried tomatoes, salty olives and verdant herbs. Or both. This, my friends, is Sunday … Read More