Bloffice. Blog-office, get it? It’s not great, but I know you got it the first time. Just a quick update — I’ve not gone anywhere. Well, that’s not entirely true. I’ve been in Las Vegas for a trade show since Sunday, but I’ve not abandoned ship here at the Pig & Quill just yet. In fact, now that I’m back, I’ve got a couple of recipes on deck to post — plus I broke the cardinal rule of Vegas and documented a good amount of my gastronomic experiences there for detailed retelling later, so keep an eye out this week. … Read More
In the Pigpen No.2: Guest blogging, bronzer down! and Netflix
It’s Wednesday, and that can only mean one thing: hump puns. Lucky for you all, this Wednesday we’re also taking a trip to the Pigpen to explore some of the more miscellaneous ramblings of this P&Q author. Get humped up. Here we go: 1) I got my first Guest Blog gig! I didn’t want to steal any thunder from Full Circle when this went live last week, but this past weekend my (first-ever) guest posts for The Good Food Life went live. If you’re not yet savvy (thanks to Captain Jack Sparrow for bringing that one back a few years … Read More
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