Power Pie Smoothie (aka Jetpack in a Glass, kah-blammo!)

Earlier this summer I turned 30. I think we talked about it. In fact, I’m pretty sure I promised you at least a post or two recapping all the celebrating (read: championship face-stuffing) we did in New York. This. IsNotOneOfThosePosts. No, sadly for you, this post is a little whinier. Don’t act surprised. Or maybe do act surprised. (Whining, who me?) The bottom line is this: I am now the glorious age of 30, and for my thirtieth birthday — and with my own crazy-lady blessing — I have been gifted with… …a half-marathon. W-T-F you G-U-Ys. How did I … Read More

Easy Salted Mayan Chocolate Pots de Creme

Easy Salted Mayan Chocolate Pots de Creme | the pig & quill

You know what’s fun to wake up to? Leftover pizza that Chris brought home from Sacramento completely unexpectedly. Hello, breakfast! You know what’s not fun to wake up to? Chris doubled over with food poisoning from said pizza. Fortunately, I hadn’t gotten any further than taking the box out of the fridge and doing a little dance before Chris warned me. Bullet dodged. So that’s been our morning, which means that, instead of celebrating Grandma Inez’s 90th birthday with about a hundred of Chris’ aunts, uncles and cousins, we’re chilling at home with The Carrie Diaries and napping away the … Read More

Moroccan Braised Bison Meatball Stew and a plea for votes

 — Thanks to all who voted for The Pig & Quill! This contest is now closed. —  I made the second round in Cook Taste Eat’s 365 Everyday Value Coconut Milk recipe contest! Remember the other day when I posted that pretty little recipe for Chiles en Nogada con Coco and mentioned it was part of a contest hosted by Whole Foods and Cook Taste Eat? Well I’ve got some good news, reader friends — I made the first cut! And now we reach the hard part. In order to realize the grand prize of cooking/filming with Michael Mina, my … Read More

Spicy Chocolate Caramels (aka bourgeois Tootsie Rolls)

Is it too obvious to begin by saying that I’m probably a day late on these? I have good reason — I promise. It’s, um… Well, I… I just didn’t… I’m a terrible procrastinator. There, I said it. Not at all things, but when it comes to my personal life, I seem to do this thing that maybe kind of sort of could be called burning the candle at both ends. Biting off more than I can chew? Overloading the crap out my schedule. And it’s not even a real schedule that means anything of importance to anyone at all … Read More

OH, the places you’ll go…and baked stuffed apples

Ok, maybe more like OH, the place that I went. This past week I had the immense pleasure of traveling back to Ohio to spend a few days with my dear friend, Amanda, and food – as usual – played a large role when it came to planning our agenda. I was incredibly fortunate to be in town for the last few days of Dine Originals’ Restaurant Week (I’ll go into detail in another post), but the most memorable meal of the long weekend ended up being a pot-lucked brunch at our friends Amanda and Stephen’s house. (There are two … Read More