Chile-Lime Watermelon Paletas (vegan + paleoish/gf)

A couple weekends ago, Chris and I were holed up in a Truckee hotel for a night during one of his mountain bike races. He was in the bathroom tending to one of his “it’s cool, I think a butterfly bandage should hold it together” injuries (ew) while I distracted myself with Food Network in the bedroom. Because that’s what married people do in swanky euro-mod hotel rooms. First aid and cable. Anyway. Diners, Drive-Ins and Dives was on, of course (is it not always?), and exclamations like BANGARANG and BOOYAH and TAKE ME TO FLAVORTOWN were shooting out of … Read More

Samosa Croquettes with Harissa Yogurt Sauce

Oh heyyo friendsies! Long time no chitchattle. Somehow those five days of Mexican bliss I referred to in my last post stretched out into more than a week of no bloggy blogging – and real talk, it was kind of splendid. Not that I don’t love hanging ‘round these parts talking about donuts and dranks, but it is just toooo nice to have someone else – yeah, like someone that’s not me – do the making of the dranks and the delivering of the dranks while I do the lounging on the beach. Which, I’ve determined, I kick major ass … Read More

Green Chili-Garlic Sauce (gluten-free, paleo, vegan variation) and our chapter on Ohio

Green Chili-Garlic Sauce recipe (gluten-free, paleo, vegan variation) via thepigandquill.com #spicy #asian

This morning I woke up certain that I was still dreaming. A glimpse outside revealed a slate sky heavy with anticipation, a thick-striped greenbelt under the window screaming words like verdant and lush that have become few and far between on the West Coast. And then: the staticky buzz of cicadas, audible even over the light hum of the outer belt. Ah, yes. The midwest. Again. It’s no dream. More years ago than I care to count, Chris and I packed up our tiny college apartment just outside of downtown San Luis Obispo and dove (or rather drove) into a … Read More

Creamy Eggs with Garlicky Greens, Avocado & Chili Oil

You’re so lucky, guys. I’ve got a snap-ton of snazzy stuff headed your way in the weeks to come, like more infused, fruity drinks (since you were kinda bananas for the last one), a pair of pretty, spring soups that will make quick work of all those CSA veggies, and even a CAKE. Yeah, cake stuffs happened and I lived to tell about it. And I totally didn’t drop my favorite ceramic measuring spoon down the running garbage disposal in the process. (No really, I didn’t. But that’s a very real fear of mine. Like, I imagine it happening nearly every time … Read More

Jalapeño Watermelon Agua Fresca – a drinko for Cinco

Jalapeno Watermelon Agua Fresca – a subtly sweet, spicy and endlessly refreshing drink, this homemade watermelon agua fresca is perfect for summer parties or anytime hydration. Is it summer yet? My Vitamix thinks so. It’s been running all morning blending up tasty drinks that just scream SUMMMMMMMMER. (See the caps there? Screaming. Also, yeah, drinks, as in expect to see a few more of these around the piggity blog sooooon…) I thought I’d lay this first one on you just in time for Cinco, since it seems festive and party-like and agua fresca sounds good rolling off the tongue. Well, maybe it … Read More