Jalapeno-Cheddar Chicken Melts

Do you ever wish blogging could be like a Choose Your Own Adventure Book? I sure do. Particularly on days like this when I’m just not sure what trivial detail of my personal life I feel like rambling on about before I awkwardly somersault my way into a recipe for open-faced melty goodness. I could tell you about the four servings of salt and pepper potato chips I just hoovered before realizing that a “portion” is NINE FREAKING CHIPS. Or I could mention that we’re going to New York this coming week for the first time both A) together and … Read More

Five-Spice Chicken & Green Bean Spring Rolls

It’s sharing Wednesday. Or maybe oversharing Wednesday, because Share Number One is… I’m no-pooing. If you know what that means, bless your heart. If not, it’s basically going without shampoo. But it’s not as bad the name implies. I’m just not washing my hair. Wait, does that sound worse? Let’s clarify: No-pooing is basically an all-natural way to cleanse and condition your hair and restore balance to your scalp for healthy, manageable hair sans chemicals, silicone, etc. There’s zero constipation involved — unless you’ve already got issues of your own, of course. Learn lots more about it here and here. And … Read More

Recipe: Garlic chicken with plums

Today when I woke up to gray skies and that fine, Bay Area micro-mist that’s actually quite uncommon in my neck of the woods, I knew it’d be a Dutch oven supper night. Despite my obsession with summer and my resistance to its departure, autumn brings with it all sorts of seasonal rewards, not the least of which is fiddling with my slowly growing collection of Le Creuset cookware. (Hey, homegirls gotta pay the bills.) I’ve always been a fan of slow cooking. It’s the kind of cooking that indicates you’ve got time on your hands, and that’s a luxury … Read More