I’ve learned the key to time travel. It’s called get busy, stay busy and maybe stress-eat half a key lime pie. Also, suggest a blog collaboration that runs a whole week long right in the middle of summer. The hours will just drop right away, all Heart of the Ocean style. Just “oop” and it’s Thursday. That’s some magick-with-a-“k” stuff right there. If you’re not picking up what I’m putting down, the last three days of #SoLetsPigOut have been a blur. We’ve got THREE giveaways going, and yesterday I forced a Mad Men reference right onto your Grilled Thai Beef … Read More
Salted Chocolate & Pistachio Energy Bars (vegan w/ GF variation)
A few weeks ago, Chris presented me with a challenge: to create an energy snack he could take along on road and mountain bike rides that wasn’t full of weird, carby fillers or dried milk products. That wasn’t as simple as a fruit and nut bar (dammit, but those are going off like rockets right nuuuur!). That wasn’t extruded from some extrude-y machine-a-majiggy. Natch, my mind went straight to, well, brownies. (Ding!) I know I crave sugary chocolate with ferocity when I’m active. And cheesy bread and garlicky noodles and salty, soft-boiled eggs. But let’s start with chocolate. These little bars … Read More