Gingered Mint Tea Sparkler
Prep time
Total time
By: Emily Stoffel
Makes: 4 servings
Ingredients
- 12 oz (1 bottle) ginger brew
- 2 cups strongly brewed mint tea, chilled (see note)
- 1 lime, quartered
- ice
Instructions
- Fill four glasses with ice.
- Squeeze quarter lime into each glass.
- Add ½ cup mint tea to each glass; top with ginger brew.
- Stir briefly. Enjoy!
Notes
Regarding the ginger brew: I love something stronger than your typical mixer ginger ale here, so search out a true ginger brew that packs plenty of spicy punch.
As for the tea: I steeped three mint tea bags in two cups of barely boiling water until the water cooled completely, then chilled the brewed tea in the refrigerator overnight.
As for the tea: I steeped three mint tea bags in two cups of barely boiling water until the water cooled completely, then chilled the brewed tea in the refrigerator overnight.
Recipe by the pig & quill at https://thepigandquill.com/gingered-mint-tea-sparkler-happy-bday-pq/